Please use this identifier to cite or link to this item:
http://repo.unhi.ac.id/jspui/handle/123456789/192| Title: | Konservasi air bersih untuk keberlanjutan penyediaan bahan makanan |
| Authors: | I Gede Ketut Adiputra |
| Issue Date: | 11-Apr-2015 |
| Publisher: | Unhi Press |
| URI: | http://repo.unhi.ac.id/jspui/handle/123456789/192 |
| Appears in Collections: | ARTIKEL |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 14. IGK Adiputra 2015. Konservasi air bersih untuk keberlanjutan penyediaan bahan makanan.pdf | 1.16 MB | Adobe PDF | View/Open |
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